Course Code : BES 107
Course Name: Nutritional Anthropology
Weekly lecture and application hours of the course: 3-0
Course description: Anthropological factors affecting nutrition, Origin and basic features of human diet, Changes in nutritional habits in the historical process.
Textbooks and supplementary books:
- Nutrition Anthropology, Türkan Kutluay Merdol, Kök Publishing
- Nutritional Anthropology Biocultural perspectives on Food and Nutrition, Darna L Dufour and others, Oxford University Press.
Course Evaluation:
Participation / Attendance : 10%,
Mid-Term Exam : 30%,
Homework : 10%,
Final Exam : 50%,
Attendance is at least 95 % mandatory.