Course Code : BES 106
Course Name: Professional Orientation II
Weekly lecture and application hours of the course: 1-0
Course description: To have knowledge about basic nutrition principles, to be able to make effective presentations on related topics
Textbooks and supplementary books:
- Nutrition and Dietetics Current issues, Muhittin Tayfur and Nurcan Foreign Ayhan, Hatipoğlu Publications
Course Evaluation:
Participation / Attendance : 10%,
Mid-Term Exam : 30%,
Homework : 10%,
Final Exam : 50%,
Attendance is at least 95 % mandatory.